Italian Wine + Pasta Dinner on October 17th

We are excited to have Banfi's National Ambassador Luciano Castiello join us for an Italian Dinner on none other than National Pasta Day. He will guide us through our featured wines from the award-winning Banfi portfolio. Chef Tom Gray and culinary team have put together a five-course meal to pair with each wine. Courses will include assorted handmade pastas, plus receive a sweet treat to take home!

$125 includes tax + gratuity.

PURCHASE TICKETS HERE

MENU

ONE
arancini
Maschio Prosecco

TWO
pearl pasta, marinated octopus, olives, tomato confit, preserved lemon, pistachio gremolata
Castello Banfi, La Pettegola Vermentino

THREE
hand-cut fettuccine, bolognese, house-made ricotta
Castello Banfi, Toscana Belnero 2014

FOUR
hand-made gnocchi, local mushrooms, squash, Parmesan broth, brown butter powder, smoked almond salsa
Castello Banfi, Brunello di Montalcino 2013

FIVE
short rib agnolotti, uni, poached carrots
Castello Banfi, Bolgheri Rosso Aska 2015

SIX
plus, a sweet treat to take home!

(menu subject to change)

Kathleen Catherall